Important Posts

Herbs and Spices

41 Herbs and Spices Vocabulary With Pictures
Common herbs and spices vocabulary that are used to add flavor to food.   Herbs and spices vocabulary Practice herb...
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How to Use All Kinds of Ginger
Mohamed Fathi
Ginger is a popular spice used to flavor drinks and flavor dishes and is an important ingredient in a variety of cuisines. How to use fresh ...
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How to Make Dry and Ground Ginger
Mohamed Fathi
Ginger is so strong and distinctive that leaving it out of the recipe or substituting it with other spices will dramatically change the flav...
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10 Proven Health Benefits of Turmeric
Mohamed Fathi
Turmeric may be the most effective nutritional supplement out there. Many high-quality studies show that it has significant benefits for you...
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Unshared Benefits of Turmeric and Curcumin
Mohamed Fathi
Turmeric contains curcuminoids, which are bioactive compounds, and curcumin is one such curcuminoid. While turmeric contains only 2-9% curcu...
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Turmeric Benefits With Sources
Mohamed Fathi
  Turmeric is a popular yellow-orange spice. It is also used as a food dye and supplement. The compound curcumin is believed to be responsib...
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Adverse Effects of Turmeric and Curcumin and Side Effects
Mohamed Fathi
  Turmeric is a popular yellow spice originating from South Asia. It is an essential ingredient in many Indian dishes. It is also consumed f...
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What is Curry Powder Made of and What are its Nutrients?
Mohamed Fathi
  Although curry powder is not meant for traditional Indian dishes, it still occupies a place in the spice drawer where it can add a unique ...
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